Soya DOC (Soybean De-oiled Cake) is a high-quality, plant-based protein source obtained after oil extraction from soybeans. With a protein content of 45–48% and rich amino acids like Lysine and Methionine, it plays a vital role in animal nutrition. Highly digestible and energy-rich, it enhances feed efficiency and nutrient absorption. Soya DOC is widely used in poultry, cattle, swine, and aquaculture feed due to its balanced nutritional value. In cattle, it helps improve milk yield, while in poultry it supports better egg and meat production.
For swine and aquaculture, it boosts weight gain and healthy growth. Containing less than 1% oil, it is a low-fat, safe, and sustainable ingredient. Being 100% vegetarian and eco-friendly, it is a cost-effective alternative to animal protein. Its consistent quality ensures reliable performance in livestock diets. Packaged in bulk or bagged form, Soya DOC is easy to store, transport, and use in different feed formulations.
Kevin Martin –
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